Nutrition & Dietetics research

The Nutrition department provides acute and chronic disease management services across a range of clinical areas. We study the impact of disease and the outcome of disease treatment on nutritional status, body composition and energy expenditure to guide nutritional assessment and management practices. 

Current areas of research include the critically ill, respiratory medicine such as cystic fibrosis (CF), stem cell transplant and surgical oncology.

We also investigate novel dietary interventions for disease, such as looking at the effect of the Mediterranean diet on non-alcoholic fatty liver disease led by Dr Audrey Tierney and PhD student Elena Papamiltiadous.

Achievements

  • Madeleine Neff won the 2015 Henrietta Law Memorial Prize for Allied Health for her poster presentation on ethnicity and gestational diabetes at Alfred Health Week.
  • Dr Susannah King, Sarah Fagan, Emily Dynon, Associate Professor Ibolya Nyulasi, together with haematologist Dr Sharon Avery were awarded an Australasian Society for Parenteral and Enteral Nutrition grant to research energy expenditure and body composition in SCT in 2016. 

Postgraduate students

4 PhD students
2 Masters students

Nutrition in the ICU

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Pregnancy and nutrition

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Nutrition in respiratory conditions

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Nutrition and stem cell transplantation

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Impact of surgery for gastric carcinoma

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Publications

How much underfeeding can the critically ill adult patient tolerate?

Tatucu-Babet OA, Ridley EJ

(2022), Journal of Intensive Medicine, 2(2), 69-77

DOI: 10.1016/j.jointm.2022.01.002

Micronutrient intake from enteral nutrition in critically ill adult patients: A retrospective observational study

Breik L, Tatucu-Babet OA, Paul E, Duke G, Elliott A, Ridley EJ

(2022), Nutrition, 95, 111543

DOI: 10.1016/j.nut.2021.111543

Dietary management of adults with IBD - the emerging role of dietary therapy

Fitzpatrick JA, Melton SL, Yao CK, Gibson PR, Halmos EP

(2022), NAT REV GASTRO HEPAT, 19(10), 652-69

DOI: 10.1038/s41575-022-00619-5

View all publications for Nutrition & Dietetics research